24 Mozzarella balls. 24 Grape tomatoes. Basil leaves. (Optional) Traditional Basil Pesto Sauce & Spread.
Bamboo skewers (Can be found in most groceries, at least 4 – 5 inches in length with a knot on one end. You can use long toothpicks or regular 6 inch skewer sticks) and sauce brush.
Take a skewer and stick one mozzarella ball, followed by a basil leaf (poke on one end of leaf, one tomato, the other end of the same basil leaf and a mozzarella ball. Lightly salt with sea salt. (See picture)
OPTIONAL: If you do not use a basil leaf, brush with the pesto sauce (Enough that all surface is coated) and no need to salt. Plate, serve and enjoy. Best served cold. You can prepare during your party or before your guests arrive.